Tzatziki

Tzatziki
Tzatziki might be just the hor d'oeuvre you are searching for. This recipe makes 6 servings with 184 calories, 6g of protein, and 14g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of cucumber, yogurt, distilled vinegar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, primal, and vegetarian diet. It is a very affordable recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes about 6 hours and 20 minutes.

Instructions

1
Place a cheese cloth over a medium bowl and strain the yogurt 6 hours in the refrigerator, or over night.
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CheeseCheese
YogurtYogurt
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CheeseclothCheesecloth
BowlBowl
2
Drain as much excess liquid from the cucumber and garlic as possible.
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CucumberCucumber
GarlicGarlic
3
In a large bowl, mix together the yogurt, cucumber, garlic, vinegar, olive oil and salt. Stir until a thick mixture has formed.
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Olive OilOlive Oil
CucumberCucumber
VinegarVinegar
GarlicGarlic
YogurtYogurt
SaltSalt
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DifficultyExpert
Ready In6 hrs, 20 m.
Servings6
Health Score6
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