Two Starters From Gjelina

Name: Two Starters From Gjelina
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 1 avocado; 1 beet, roasted; 2 servings Chilli Flakes; 4 Cloves Garlic, chopped; 59 milliliters toasted hazelnuts; 2 servings Lemon; 5 Marinated Artichokes (which you buy or make; 28 grams Fresh Buffalla M zarella; 2 servings Olive Oil; 2 servings Parsley; 2 servings Salt and Pepper; 2 Shallots, sliced and carmelized

Two Starters From Gjelinan is a gluten free, primal, and vegetarian recipe with 2 servings. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 11g of protein, 51g of fat, and a total of 593 calories. It works well as a rather pricey side dish. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of marinated artichokes, beet, hazelnuts, and a handful of other ingredients are all it takes to make this recipe so tasty.