Two-Potato Salad

Name: Two-Potato Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 170 grams arugula; 8 servings Freshly ground black pepper; 2 celery stalks, finely chopped; 2 Tbsps Creole mustard; 1 Tbsp finely chopped fresh tarragon leaves; 1 teaspoon kosher salt, plus more for seasoning; 112 milliliters mayonnaise; 4 scallions, finely chopped; 2 serrano chiles, stemmed, seeded and minced; 454 grams sweet potatoes, peeled and cut into 1-inch cubes; 4 strips thick-sliced smoked bacon; 454 grams Yukon gold potatoes, peeled and cut into 1-inch cubes

Two-Potato Salad

Two-Potato Salad requires roughly 30 minutes from start to finish. One portion of this dish contains approximately 6g of protein, 18g of fat, and a total of 276 calories. This gluten free, dairy free, and whole 30 recipe serves 8. Head to the store and pick up yukon gold potatoes, tarragon leaves, sweet potatoes, and a few other things to make it today. A couple people really liked this side dish.

Instructions

Watch how to make this recipe.

Fry the bacon in a large skillet over medium heat until crisp and browned.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Transfer the bacon to a plate lined with paper towels. When cool crumble and set aside.

Ingredients you will need

Bacon

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Paper Towels

Put the sweet potatoes and Yukon gold potatoes in 2 separate saucepans. Cover the potatoes with water (by 2-inches), add 1/2 teaspoon salt to each pot, and bring the pots to a boil over medium-high heat. Reduce the heat, and simmer the potatoes until they are just cooked through and tender. The sweet potatoes will cook in about 15 minutes, and the Yukon gold potatoes should be finished in about 12 minutes.

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Potato

Sweet Potato

Water

Salt

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Pot

Drain the potatoes, and allow them to cool.

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Potato

Combine the potatoes, scallions, celery, and serrano chiles in a large bowl.

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Serrano Pepper

Green Onions

Potato

Celery

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Bowl

Add the mayonnaise, mustard, tarragon, salt and pepper, to taste. Toss to combine. Taste for seasoning, and add more salt or pepper, if needed. Toss the potato salad with the arugula, and serve on a large platter, garnished with the crumbled bacon.

Ingredients you will need

Salt And Pepper