Two-Bean Tuna Salad
If you want to add more gluten free, dairy free, and pescatarian recipes to your repertoire, Two-Bean Tuna Salad might be a recipe you should try. One portion of this dish contains roughly 10g of protein, 12g of fat, and a total of 208 calories. For 81 cents per serving, you get a hor d'oeuvre that serves 8. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up pepper, tunan in water, parsley, and a few other things to make it today. Tuna Salad : Tunan and White Bean Salad, Tunan and Bean Salad, and Tunan and White Bean Salad are very similar to this recipe.
Instructions
In a large bowl, combine the first eight ingredients. In a jar with tight-fitting lid, combine dressing ingredients.
Pour over salad; toss to coat. Cover and chill for at least 2 hours.
Recommended wine: Pinot Noir, Merlot, Rose Wine
Tuna works really well with Pinot Noir, Merlot, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Bench Sonoma Coast Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.
![Bench Sonoma Coast Pinot Noir]()
Bench Sonoma Coast Pinot Noir
Lean, vibrant and delightful. Sourced primarily from Sangiacomo Amaral Ranch Vineyard in the Sonoma Coast AVA. This is a wine with a lean, elegant structure and vibrant acidity, reminiscent of Burgundy.It complements rich sauces, roasted meats, and loves to be paired with poultry.