Twice Baked Potatoes in a Muffin Pan

Name: Twice Baked Potatoes in a Muffin Pan
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 12
Cuisine: Global
Ingredients: 4 larges baking potatoes , rinsed; 227 grams bacon , cooked drained and chopped; 12 servings coriander seed , ground; 12 servings kosher salt; 12 servings olive oil; 1 medium onion , diced; 355 milliliters cheddar cheese , shredded; 355 milliliters sour cream; 12 servings thyme