Tuscan Tuna Bruschetta

Name: Tuscan Tuna Bruschetta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Mediterranean, Italian, European
Ingredients: 20 thin diagonal slices crusty bread (italian or french); 0 teaspoons dried thyme; 0 teaspoons ground black pepper; 454 grams hummus or 1 (16 ounce) container other bean puree; 2 Tbsps fresh lemon juice; 1 Tbsp olive oil; 3 Tbsps chopped fresh italian parsley; 79 milliliters minced red onion; 59 milliliters finely chopped drained sun-dried tomato packed in oil; 1 teaspoon chopped fresh thyme leave, or; 170 grams tuna in water, drained

The recipe Tuscan Tuna Bruschetta could satisfy your Mediterranean craving in around 20 minutes. For 94 cents per serving, you get a hor d'oeuvre that serves 10. One portion of this dish contains approximately 8g of protein, 6g of fat, and a total of 117 calories. If you have diagonal crusty bread, parsley, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and pescatarian diet.

Ingredients

Servings:

thin diagonal slices crusty bread (italian or french)0teaspoons

dried thyme 0teaspoons

ground black pepper 454grams

hummus or 1 (16 ounce) container other bean puree 2Tbsps

fresh lemon juice 1Tbsp

olive oil 3Tbsps

chopped fresh italian parsley 79milliliters

minced red onion 59milliliters

finely chopped drained sun-dried tomato packed in oil 1teaspoon

chopped fresh thyme leave, or 170grams

tuna in water, drained

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Two Vines Columbia Valley Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 7 dollars per bottle.