Turkey Wild Rice Salad

Name: Turkey Wild Rice Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 7
Cuisine: Global
Ingredients: 51 grams chopped celery; 328 grams cooked wild rice; 61 grams dried cherries; 4 green onions, sliced; 55 grams coarsely chopped pecans, toasted; 79 milliliters raspberry vinaigrette; 151 grams seedless red grapes, halved; 75 grams diced sweet red pepper; 473 grams cubed cooked turkey breast; 473 grams cubed cooked turkey breast

Turkey Wild Rice Salad

Turkey Wild Rice Salad takes roughly 25 minutes from beginning to end. This main course has 228 calories, 18g of protein, and 7g of fat per serving. This recipe serves 7. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up raspberry vinaigrette, turkey breast, cherries, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. If you like this recipe, take a look at these similar recipes: Wild Rice Turkey Salad, Turkey and Wild Rice Salad, and Turkey, Wild Rice and Cranberry Salad.

Instructions

In a large bowl, combine the first eight ingredients.

Equipment you will use

Bowl

Drizzle with vinaigrette and toss to coat. Refrigerate until serving.

Ingredients you will need

Vinaigrette

Equipment

Bowl

Ingredients

Servings:

51grams

chopped celery 328grams

cooked wild rice 61grams

dried cherries 4

green onions, sliced 55grams

coarsely chopped pecans, toasted 79milliliters

raspberry vinaigrette 151grams

seedless red grapes, halved 75grams

diced sweet red pepper 473grams

cubed cooked turkey breast 473grams

cubed cooked turkey breast

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Pindar Peacock Chardonnay with a 4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.

Pindar Peacock Chardonnay

Crisp, lively with hints of pear and apple, subtle notes of vanilla from oak aging. A great wine at a great price. Superb withy fish, veal, and cheeses. The ultimate food wine.