Turkey Sloppy Joes
Forget going out to eat or ordering takeout every time you crave American food. Try making Turkey Sloppy Joes at home. One portion of this dish contains roughly 38g of protein, 5g of fat, and a total of 335 calories. This recipe serves 8. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of barbeque sauce, no-salt-added ketchup, vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 30 minutes. It works well as a rather pricey main course. It is a good option if you're following a dairy free diet. Users who liked this recipe also liked Turkey Sloppy Joes, Turkey Sloppy Joes, and Turkey Sloppy Joes.
Heat a nonstick skillet over medium heat; cook and stir turkey, onion, bell pepper, and tomato until turkey is crumbly and no longer pink, about 5 minutes. Stir in ketchup, barbeque sauce, mustard, vinegar, celery seed, black pepper, and red pepper flakes. Reduce heat to low and simmer for 10 minutes, stirring occasionally.
Serve turkey mixture on toasted hamburger buns.
Recommended wine: Pinot Noir, Malbec, Zinfandel
Pinot Noir, Malbec, and Zinfandel are great choices for Sloppy Joe. All these red wines pair well with a sloppy joe's ground beef and tomato sauce. The Le Cadeau Vineyard Rocheux Pinot Noir with a 4.4 out of 5 star rating seems like a good match. It costs about 49 dollars per bottle.
Le Cadeau Vineyard Rocheux Pinot Noir