Turkey Mostaccioli Bake

Name: Turkey Mostaccioli Bake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 397 grams can diced tomatoes, undrained; 1 teaspoon dried marjoram; 454 grams cups fat-free cottage cheese; 227 grams lean ground turkey; 1 small onion, chopped; 1 teaspoon dried oregano; 59 milliliters grated Parmesan cheese; 170 grams 1-1/2 cups shredded part-skim mozzarella cheese; 0 teaspoons pepper; 1 teaspoons salt; 170 grams can tomato paste; 79 milliliters water

If you have approximately 1 hour and 5 minutes to spend in the kitchen, Turkey Mostaccioli Bake might be a super gluten free and primal recipe to try. This recipe makes 6 servings with 212 calories, 26g of protein, and 7g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of canned tomatoes, pepper, water, and a handful of other ingredients are all it takes to make this recipe so yummy. Mostaccioli Bake, Mostaccioli Bake, and Italian Mostaccioli Bake are very similar to this recipe.

Instructions

Cook mostaccioli according to package directions. Meanwhile, in a large saucepan, cook turkey and onion over medium heat until meat is no longer pink; drain if necessary.

Ingredients you will need

Mostaccioli