Turkey Meatballs

5
4
3
2
1
Turkey Meatballs

Turkey Meatballs

This recipe makes 11 servings with 180 calories, 11g of protein, and 1g of fat each. If $1.23 per serving falls in your budget, Turkey Meatballs might be an awesome gluten free, dairy free, and fodmap friendly recipe to try. Only Head to the store and pick up grape jelly, lemon juice, oat bran cereal, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
In a large bowl, combine turkey and cereal. Shape into 1-in. balls.
2
In a Dutch oven, combine the ketchup, jelly and lemon juice; bring to a boil.
3
Add meatballs. Reduce heat; simmer, uncovered, for 30-35 minutes or until meat is no longer pink, stirring several times.
DifficultyMedium
Ready In45 m.
Servings11
Health Score3
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok