Turkey Koftas

Name: Turkey Koftas
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper, divided; 0 teaspoons coriander seeds; 2 Kirby cucumbers; 0 teaspoons cumin seeds; 2 Tbsps finely chopped dill; 454 grams ground turkey (dark meat preferable); 2 Tbsps finely chopped mint; 3 Tbsps olive oil; 237 milliliters plain Greek yogurt; 2 teaspoons salt, divided; 118 milliliters spring onions (or a mild-tasting onion such as Vidalia), finely diced, divided; 2 mediums tomatoes cut into 1/4-inch slices

Turkey Koftas might be just the main course you are searching for. One serving contains 286 calories, 34g of protein, and 13g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and primal diet. If you have tomatoes, salt, kirby cucumbers, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.