Turkey Chili

Name: Turkey Chili
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 can diced tomatoes with green chilies; 1 can chili with beans; 1 teaspoon chili powder; 1 clove garlic; 1 diced green pepper; 454 grams ground turkey; 4 servings hot sauce; 1 diced onion; 1 teaspoon onion powder; 1 teaspoon red pepper flakes; 4 servings salt and pepper

The recipe Turkey Chili is ready in roughly 35 minutes and is definitely an amazing gluten free, dairy free, and whole 30 option for lovers of American food. This recipe makes 4 servings with 183 calories, 29g of protein, and 3g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It works well as an affordable main course. If you have canned tomatoes, onion powder, onion, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It will be a hit at your The Super Bowl event.

Ingredients

Servings:

1can

diced tomatoes with green chilies 1can

chili with beans 1teaspoon

chili powder 1clove

garlic 1

diced green pepper 454grams

ground turkey 4servings

hot sauce 1

diced onion 1teaspoon

onion powder 1teaspoon

red pepper flakes 4servings

salt and pepper

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Totus Tuus Cava. It has 4.3 out of 5 stars and a bottle costs about 18 dollars.