Turkey a la King
The recipe Turkey a la King can be made in about 20 minutes. One serving contains 521 calories, 34g of protein, and 27g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 5. If you have flour, green beans, milk, and a few other ingredients on hand, you can make it. It works well as a reasonably priced main course. King Cake, King Crab Risotto, and Homemade King Ranch Chicken Casserole are very similar to this recipe.
Instructions
In a large saucepan, melt butter. Stir in flour until smooth; gradually add broth and milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
Stir in the turkey, carrots, green beans, salt and pepper; heat through.
Serve immediately with biscuits or cool and freeze in a freezer container for up to 3 months.
To use frozen Turkey a la King: Thaw in the refrigerator overnight.
Transfer to a saucepan; add chicken broth to thin if necessary. Cover and cook over medium-low heat until heated through, stirring occasionally.