Turkey a la King

Turkey a la King
The recipe Turkey a la King can be made in about 20 minutes. One serving contains 521 calories, 34g of protein, and 27g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 5. If you have flour, green beans, milk, and a few other ingredients on hand, you can make it. It works well as a reasonably priced main course. King Cake, King Crab Risotto, and Homemade King Ranch Chicken Casserole are very similar to this recipe.

Instructions

1
In a large saucepan, melt butter. Stir in flour until smooth; gradually add broth and milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
Ingredients you will need
ButterButter
BrothBroth
All Purpose FlourAll Purpose Flour
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Stir in the turkey, carrots, green beans, salt and pepper; heat through.
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Salt And PepperSalt And Pepper
Green BeansGreen Beans
CarrotCarrot
Whole TurkeyWhole Turkey
3
Serve immediately with biscuits or cool and freeze in a freezer container for up to 3 months.
Ingredients you will need
BiscuitsBiscuits
4
To use frozen Turkey a la King: Thaw in the refrigerator overnight.
Ingredients you will need
Whole TurkeyWhole Turkey
5
Transfer to a saucepan; add chicken broth to thin if necessary. Cover and cook over medium-low heat until heated through, stirring occasionally.
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Chicken BrothChicken Broth
Equipment you will use
Sauce PanSauce Pan
6
Serve with biscuits.
Ingredients you will need
BiscuitsBiscuits

Equipment

DifficultyNormal
Ready In20 m.
Servings5
Health Score13
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