Tuna, White Bean, and Red Onion Salad

Tuna, White Bean, and Red Onion Salad
Tuna, White Bean, and Red Onion Salad is a gluten free, dairy free, and primal recipe with 4 servings. One portion of this dish contains around 17g of protein, 18g of fat, and a total of 234 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, onion, cans tuna, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Place beans in large bowl.
Ingredients you will need
BeansBeans
Equipment you will use
BowlBowl
2
Add tuna andonion; drizzle with oil. Toss gently tocombine. Season with salt and generousamount of freshly ground black pepper.
Ingredients you will need
Ground Black PepperGround Black Pepper
SaltSalt
TunaTuna
Cooking OilCooking Oil
1
Earthy Feudo Arancio2006 Nero d'Avola ($8).
Ingredients you will need
Nero D AvolaNero D Avola
2
Bon Appétit

Equipment

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Anthem Estate Merlot Mt. Veeder Napa Valley Wine with a 5 out of 5 star rating seems like a good match. It costs about 99 dollars per bottle.
Anthem Estate Merlot Mt. Veeder Napa Valley Wine
Anthem Estate Merlot Mt. Veeder Napa Valley Wine
black cherry , spice , rich
DifficultyMedium
Ready In45 m.
Servings4
Health Score17
Magazine