Tuna-Stuffed Tomatoes

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Tuna-Stuffed Tomatoes

Tuna-Stuffed Tomatoes

If $1.46 per serving falls in your budget, Tuna-Stuffed Tomatoes might be a tremendous gluten free, dairy free, whole 30, and pescatarian recipe to try. This recipe makes 4 servings with 474 calories, 29g of protein, and 35g of fat each. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of celery salt, pepper, dill weed, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Cut a thin slice off the top of each tomato. Scoop out pulp, leaving a 1/2-in. shell for each. Invert tomatoes onto paper towels to drain.
Ingredients you will need
TomatoTomato
Equipment you will use
Paper TowelsPaper Towels
2
In a bowl, combine the mayonnaise, celery salt, dill and pepper. Stir in the tuna, celery and cashews if desired. Spoon into tomato shells.
Ingredients you will need
Celery SaltCelery Salt
MayonnaiseMayonnaise
CashewsCashews
CeleryCelery
PepperPepper
Pasta ShellsPasta Shells
TomatoTomato
DillDill
TunaTuna
Equipment you will use
BowlBowl

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Yangarran Estate Appellation Series Merlot with a 4 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
Yangarra Estate Appellation Series Merlot
Yangarra Estate Appellation Series Merlot
"Young and vibrant now, with a great burst of fresh acidity, but with scads of fruit. Explodes on the palate with waves of sweet cherry, blackberry and plum flavors. Tannins are thick and fancy. This is an ager but it would be a shame to miss the youthful vivacity."-Wine EnthusiastDeep aromas of ripe plum and wild berry are distinguished by hints of spicy nutmeg in this lovely wine. On the palate, there is plenty of sweet black fruit, subtly layered with complex spice and toasty oak. Rich and luscious, the wine finishes with an elegant impression of soft tannins and long-lasting flavor.
DifficultyEasy
Ready In10 m.
Servings4
Health Score25
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