Tuna & Pasta Salad

Name: Tuna & Pasta Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp chopped basil; 50 grams black olives; 1 cans tuna; 1 cloves crushed garlic; 3 hard-boiled eggs; 1 Tbsps lemon juice; 1 Tbsp olive oil; 227 grams pasta; 1 chopped spring onion; 1 teaspoons sugar; 2 chopped tomatoes; 25 milliliters vinegar

Need a dairy free and pescatarian main course? Tuna & Pasta Salad could be a tremendous recipe to try. One serving contains 376 calories, 19g of protein, and 12g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have tomatoes, olives, garlic, and a few other ingredients on hand, you can make it. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.