Tuna-Broccoli Casserole

Name: Tuna-Broccoli Casserole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams bag frozen broccoli cuts, thawed; 1 Tbsp butter or margarine, melted; 305 grams can condensed cream of mushroom soup; 59 milliliters milk; 128 grams jar sliced mushrooms, drained; 59 milliliters panko crispy bread crumbs; 113 grams 1/3 cups uncooked penne pasta; 59 milliliters slivered almonds; 200 grams pouch albacore (white) or light tuna in water, drained

Tuna-Broccoli Casserole is From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. Autumn will be even more special with this recipe.

Instructions

Heat oven to 350F. Cook and drain pasta as directed on package, using minimum cook time. In ungreased 1 1/2-quart casserole, stir together soup, milk, tuna, mushrooms and cooked pasta.

Ingredients you will need

Pasta

Mushrooms

Milk

Soup

Tuna

Equipment you will use

Oven

Cover; bake 20 minutes.

Equipment you will use

Oven

Remove casserole from oven.

Equipment you will use

Oven

Cut up large pieces of broccoli; gently stir broccoli into tuna mixture. In small bowl, mix butter, bread crumbs and almonds; sprinkle over casserole.

Ingredients you will need

Breadcrumbs

Broccoli

Almonds

Butter

Tuna

Equipment you will use

Bowl

Bake about 30 minutes longer or until bubbly around edges.

Equipment you will use

Oven

Equipment

Oven

Bowl

Ingredients

Servings:

340grams

bag frozen broccoli cuts, thawed 1Tbsp

butter or margarine, melted 305grams

can condensed cream of mushroom soup 59milliliters

milk 128grams

jar sliced mushrooms, drained 59milliliters

panko crispy bread crumbs 113grams

1/3 cups uncooked penne pasta 59milliliters

slivered almonds 200grams

pouch albacore (white) or light tuna in water, drained

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna can be paired with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The GEN5 Merlot with a 4.4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.