Tropical Chicken Stir-Fry

Name: Tropical Chicken Stir-Fry
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons allspice; 680 grams chicken breasts , cubed; 710 milliliters cooked jasmine rice; 1 Tbsp cornstarch; 432 grams fruit cocktail , tropical kind; 2 garlic cloves , minced; 1 teaspoon ginger; 118 milliliters orange juice; 1 teaspoons paprika; 4 servings salt and pepper; 1 scallion , minced; 2 Tbsps sesame oil; 1 Tbsp soy sauce; 0 teaspoons turmeric

Tropical Chicken Stir-Fry is a gluten free and dairy free main course. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 501 calories, 41g of protein, and 12g of fat. From preparation to the plate, this recipe takes approximately 20 minutes. A mixture of allspice, chicken breasts, orange juice, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert.