Traditional Waffles

Traditional Waffles
Traditional Waffles is a breakfast that serves 8. One portion of this dish contains approximately 8g of protein, 11g of fat, and a total of 251 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires vegetable oil, eggs, flour, and milk. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

1
In a bowl, combine flour and baking powder.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
Equipment you will use
BowlBowl
2
Mix eggs, milk and oil; stir into dry ingredients just until combined.
Ingredients you will need
EggEgg
MilkMilk
Cooking OilCooking Oil
3
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Equipment you will use
Waffle IronWaffle Iron
OvenOven
DifficultyNormal
Ready In25 m.
Servings8
Health Score4
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