Tortilla de Patatas

Name: Tortilla de Patatas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 10 larges eggs, beaten to blend; 2 teaspoons kosher salt plus more; 473 milliliters olive oil; 1 medium onion, chopped; 1 kilograms Yukon Gold potatoes (6-8), peeled, cut into 1/4 slices

Tortilla de Patatas is a gluten free, dairy free, whole 30, and vegetarian side dish. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 231 calories, 11g of protein, and 11g of fat each. Head to the store and pick up eggs, onion, yukon gold potatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Place potatoes in a large colander, sprinklewith 2 teaspoons salt, and toss to coat.

Ingredients you will need

Potato

Salt

Equipment you will use

Colander

Let standfor 30 minutes. Pat dry with paper towels.

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Paper Towels

Heat oil in a large nonstick skillet overmedium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add potatoes and cook,turning occasionally, until crisp-tender,10-15 minutes.

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Potato

Add onion to potatoes in skillet; cookuntil onion and potatoes are soft,5-8 minutes. Using a slotted spoon, transfer mixture to a large bowl; let cool slightly. Strain oil into a heatproof bowl; set aside.

Ingredients you will need

Potato

Onion

Cooking Oil

Equipment you will use

Slotted Spoon

Frying Pan

Bowl

Add eggs to potato mixture; season withsalt. Wipe out skillet.

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Potato

Egg

Equipment you will use

Frying Pan

Heat 1/4 cup reservedoil over medium-high heat (chill remainingoil for another use).

Add egg mixture,arranging potatoes to submerge.

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Potato

Egg

Reduce heat to medium; cook tortillauntil almost set (it will be slightly runnyon top), 25-30 minutes. Invert onto a largeplate. Slide into skillet browned side up.Cook until golden on bottom and cookedthrough, about 4 minutes more.

Equipment you will use

Frying Pan

Serve warmor at room temperature.

Cut into wedges.DO AHEAD: Tortilla can be made 2 hoursahead.

Ingredients you will need

Tortilla