Tomato-Topped Italian Pork Chops

Name: Tomato-Topped Italian Pork Chops
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 59 milliliters reduced-fat balsamic vinaigrette; 397 grams can diced tomatoes, drained; 1 Tbsp canola oil; 118 milliliters chopped carrot; 1 small onion, chopped; 2 teaspoons dried oregano; 1 kgs bone-in pork loin chops each)

Tomato-Topped Italian Pork Chops is A mixture of oregano, canned tomatoes, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 8 hours and 25 minutes. This recipe is typical of Mediterranean cuisine. If you like this recipe, you might also like recipes such as Peach-Topped Pork Chops, Citrus-Topped Pork Chops, and Apple-Topped Pork Chops.

Instructions

In a large skillet, brown chops in oil in batches.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Transfer to a 4- or 5-qt. slow cooker coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Slow Cooker

Saute onion and carrot in drippings until tender. Stir in the tomatoes, vinaigrette and oregano; pour over chops.

Ingredients you will need

Vinaigrette

Tomato

Oregano

Carrot

Onion

Cover and cook on low for 8-10 hours or until meat is tender.

Ingredients you will need

Meat

Equipment

Frying Pan

Slow Cooker

Ingredients

Servings:

59milliliters

reduced-fat balsamic vinaigrette 397grams

can diced tomatoes, drained 1Tbsp

canola oil 118milliliters

chopped carrot 1small

onion, chopped 2teaspoons

dried oregano 1kgs

bone-in pork loin chops each)

Recommended wine: Pinot Noir, Chardonnay, Riesling

Pork Chops works really well with Pinot Noir, Chardonnay, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The MacMurray Ranch Russian River Pinot Noir with a 4.3 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

MacMurray Ranch Russian River Pinot Noir

Our MacMurray Ranch 2012 Russian River Valley Pinot Noir opens with aromas of lavender and boysenberry that give way to flavors of dark cherry and pomegranate. This luscious wine has a silky mouthfeel, framed by subtle hints of oak from barrel aging.