Tomato Basil Egg Salad Sandwich

Name: Tomato Basil Egg Salad Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 10 leaves basil, thinly sliced; 1 teaspoons Dijon mustard; 4 English muffins, split and toasted; 4 servings ground black pepper to taste; 8 hard-boiled eggs, sliced; 4 leaves lettuce; 59 milliliters mayonnaise; 0 teaspoons onion powder; 0 teaspoons salt; 1 tomato, sliced

Tomato Basil Egg Salad Sandwich is a dairy free and vegetarian recipe with 4 servings. This main course has 392 calories, 18g of protein, and 22g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 15 minutes. A mixture of ground pepper, lettuce, muffins, and a handful of other ingredients are all it takes to make this recipe so flavorful.