Tomato, Basil And Millet Salad

Name: Tomato, Basil And Millet Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 79 milliliters thinly sliced basil; 425 grams black-eyed peas, rinsed and drained; 1 pint cherry tomatoes, halved; 237 milliliters chopped green onions; 237 milliliters uncooked millet, rinsed and drained; 59 milliliters olive oil; 6 large leaves green or red leaf lettuce; 6 servings Salt and pepper to taste; 710 milliliters vegetable broth

Tomato, Basil And Millet Salad might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegan recipe has 321 calories, 11g of protein, and 11g of fat per serving. From preparation to the plate, this recipe takes roughly 45 minutes. 54 people found this recipe to be tasty and satisfying. If you have cherry tomatoes, green onions, millet, and a few other ingredients on hand, you can make it.