Tofu Dream Pudding and Pie Filling
Tofu Dream Pudding and Pie Filling is a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe with 8 servings. One portion of this dish contains approximately 4g of protein, 6g of fat, and a total of 125 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have brown sugar, maple syrup, walnuts, and a few other ingredients on hand, you can make it. It works well as an inexpensive dessert. From preparation to the plate, this recipe takes around 5 minutes. If you like this recipe, take a look at these similar recipes: Tofu Chocolate Pudding/Mousse/Pie Filling, Pudding or Pie Filling, and Chocolate Pudding Pie with Peanut Butter Filling.
Instructions
Place tofu, brown sugar, walnuts, maple syrup, and lemon juice in a food processor. Process until smooth. Cover and chill to thicken for pie filling, or serve immediately as pudding.