Tofu-Carrot Ginger Dressing with Miso

Name: Tofu-Carrot Ginger Dressing with Miso
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Global
Ingredients: 118 milliliters grated carrot; 2 teaspoons chopped peeled fresh ginger; 1 garlic clove, crushed; 1 teaspoon honey; 2 Tbsps fresh lemon juice; 1 Tbsp rice vinegar; 0 teaspoons sea salt; 118 milliliters silken tofu; 1 Tbsp vegetable oil; 2 Tbsps yellow miso (soybean paste)

Tofu-Carrot Ginger Dressing with Miso requires approximately 45 minutes from start to finish. One serving contains 9 calories, 0g of protein, and 1g of fat. This gluten free, dairy free, and vegetarian recipe serves 32. A mixture of carrot, ginger, rice vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful. Only a few people really liked this hor d'oeuvre.