Tofu And Watercress Wrap With Peanut Sauce

Name: Tofu And Watercress Wrap With Peanut Sauce
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Global
Ingredients: 1 Tbsp chopped cilantro; 1 Tbsp fresh lime juice; 3 Tbsps natural peanut butter; 1 teaspoons red pepper flakes; 2 teaspoons reduced sodium soy sauce; 2 teaspoons sugar; 170 grams extrafirm tofu, drained, patted dry, and cut into 1/2 cubes; 2 teaspoons water; 2 cups watercress leaves; 2 whole wheat tortillas (9--10 diam, 180 calories each)

Tofu And Watercress Wrap With Peanut Sauce is a vegan recipe with 1 servings. This recipe covers 28% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 34g of protein, 35g of fat, and a total of 706 calories. From preparation to the plate, this recipe takes approximately 4 minutes. Head to the store and pick up cilantro, water, natural peanut butter, and a few other things to make it today.