Toasted Almond Crab Dip
Toasted Almond Crab Dip is a hor d'oeuvre that serves 16. One serving contains 202 calories, 6g of protein, and 14g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. This recipe from Taste of Home requires pepper, crabmeat, swiss cheese, and cream cheese. From preparation to the plate, this recipe takes roughly 25 minutes. Users who liked this recipe also liked Hot Crab Dip, Creamy, Cheesy Crab Dip, and Hot Artichoke Crab Dip.
Instructions
In a bowl, combine the first five ingredients. Stir in crab and 2 tablespoons onions.
Spread into an ungreased 9-in. pie plate.
Bake at 350° for 15 minutes or until heated through.
Sprinkle with almonds and remaining onions.