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Tiropitakia (Miniature Greek Cheese Pies)
Tiropitakia (Miniature Greek Cheese Pies)
The recipe Tiropitaki A mixture of ground pepper, feta, sesame seed, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Ingredients
Servings:
177
milliliters
butter, melted
237
milliliters
emmenthaler cheese (swiss) or 1 cup similar cheese, grated
1
egg yolk
2
eggs, beaten lightly
118
milliliters
feta
2
Tbsps
fresh mint, chopped
1
teaspoons
fresh ground black pepper
2
Tbsps
parsley, chopped
227
grams
phyllo pastry, refrigerated
113
grams
ricotta cheese or 4 ounces cottage cheese
118
milliliters
sesame seed
Difficulty
Hard
Ready In
1 h
Servings
16
Health Score
2
Cuisines
Mediterranean
European
Greek
Dish Types
Antipasti
Starter
Snack
Appetizer
Antipasto
Quinoa Tabbouleh
Crispy Open-Faced Quesadillas
Quinoa Tabbouleh
Peppermint Patties
Beef Cabbage Roll-Ups
Orange Salad
Festive Pumpkin Dip
Maple-Dijon Salad Dressing
Grilling Herb Mix
Olive Oil Dip
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