Tilapia With Balsamic Butter Sauce, Thyme Mashed Potatoes, And

Name: Tilapia With Balsamic Butter Sauce, Thyme Mashed Potatoes, And
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 118 milliliters (1 stick) plus 1 Tbsp chilled unsalted butter, cut into 1/2-inch cubes; 5 Tbsps butter, room temperature; 2 Tbsps minced fresh thyme; 1 garlic clove, minced; 2 Tbsps olive oil; 473 milliliters sugar snap peas, strings removed; 680 grams tilapia fillets; 6 Tbsps (or more) warm whipping cream; 1 kilograms russet or Yukon Gold potatoes, peeled, quartered

Tilapia With Balsamic Butter Sauce, Thyme Mashed Potatoes, And is a gluten free and pescatarian main course. One portion of this dish contains around 30g of protein, 36g of fat, and a total of 570 calories. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 6. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes around 2 hours and 40 minutes. Head to the store and pick up thyme, plus 1 tbsp butter, butter, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Ingredients

Servings:

59milliliters

balsamic vinegar 118milliliters

(1 stick) plus 1 Tbsp chilled unsalted butter, cut into 1/2-inch cubes 5Tbsps

butter, room temperature 2Tbsps

minced fresh thyme 1

garlic clove, minced 2Tbsps

olive oil 473milliliters

sugar snap peas, strings removed 680grams

tilapia fillets 6Tbsps

(or more) warm whipping cream 1kilograms

russet or Yukon Gold potatoes, peeled, quartered

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir, Sparkling Wine

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Tilapia. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Skyfall Pinot Gris with a 4.8 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.