Three-Herb Popcorn
Forget going out to eat or ordering takeout every time you crave American food. Try making Three-Herb Popcorn at home. One serving contains 193 calories, 5g of protein, and 14g of fat. This recipe serves 20. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. A mixture of nuts, chervil, basil, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a hor d'oeuvre. From preparation to the plate, this recipe takes roughly 15 minutes. Users who liked this recipe also liked Herb Butter Popcorn, Savory Herb Popcorn, and Herb & Lemon Buttered Popcorn.
Instructions
Place popcorn in a large container or oven roasting pan. Salt to taste and set aside. Melt butter in a small saucepan.
Remove from heat; stir in basil, chervil and thyme.
Drizzle butter mixture over popcorn and toss lightly to coat evenly. Stir in the nuts if desired.
Recommended wine: Sparkling Wine, Sparkling Rose
Fingerfood can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Papet del Mas Brut with a 4.9 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
![Papet del Mas Brut]()
Papet del Mas Brut
Pleasant fruit aromas and a bright, clear color. The taste sensation in the mouth is very pleasant, light and well balanced, fresh and very cheerful feeling, good persistence, with fruit and flower notes. The aftertaste invites you to continue savoring the wine.