Three-Cheese Pizza with Pancetta and Mushrooms
Three-Cheese Pizz Head to the store and pick up crimini mushrooms, coarsely fontina cheese, parmesan cheese, and a few other things to make it today. Similar recipes include Elk Italian Sausage Pizza With Ricotta Cheese, Sautéd Mushrooms and Onion, Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken, and
Preheat oven to 475°F. Line 2 large baking sheets with parchment. Divide dough in half.
Roll out 1 half on lightly floured surface to 131/2x81/2-inch rectangle.
Transfer to 1 baking sheet. Repeat with second half.
Spread 1/4 cup marinara sauce over each pizza, leaving 1/2-inch border.
Sprinkle cheeses over, then mushrooms and pancetta.
Sprinkle with salt and generous amount of pepper.
Bake pizzas until brown on bottom and cheese is melted, about 15 minutes.
Cut each pizza crosswise into rectangles.