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Three-Cheese Pizza with Pancetta and Mushrooms

Three-Cheese Pizza with Pancetta and Mushrooms
Three-Cheese Pizz Head to the store and pick up crimini mushrooms, coarsely fontina cheese, parmesan cheese, and a few other things to make it today. Similar recipes include Elk Italian Sausage Pizza With Ricotta Cheese, Sautéd Mushrooms and Onion, Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken, and

Instructions

1
Preheat oven to 475°F. Line 2 large baking sheets with parchment. Divide dough in half.
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DoughDough
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Baking SheetBaking Sheet
OvenOven
2
Roll out 1 half on lightly floured surface to 131/2x81/2-inch rectangle.
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RollRoll
3
Transfer to 1 baking sheet. Repeat with second half.
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Baking SheetBaking Sheet
4
Spread 1/4 cup marinara sauce over each pizza, leaving 1/2-inch border.
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Marinara SauceMarinara Sauce
SpreadSpread
5
Sprinkle cheeses over, then mushrooms and pancetta.
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MushroomsMushrooms
PancettaPancetta
6
Sprinkle with salt and generous amount of pepper.
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PepperPepper
SaltSalt
7
Bake pizzas until brown on bottom and cheese is melted, about 15 minutes.
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CheeseCheese
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OvenOven
8
Cut each pizza crosswise into rectangles.
DifficultyHard
Ready In45 m.
Servings6
Health Score2
CuisinesMediterraneanItalianEuropean
Dish TypesLunchMain CourseMain DishDinner
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