Three-Bean Salad with Vinaigrette

Name: Three-Bean Salad with Vinaigrette
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams can cannellini beans, rinsed and drained; 4 servings coarse salt and ground pepper; 2 Tbsps dijon mustard; 227 grams green beans, stem ends removed, halved on the diagonal; 2 Tbsps olive oil; 2 Tbsps red-wine vinegar; 113 grams yellow wax beans, stem ends removed, halved on the diagonal

Three-Bean Salad with Vinaigrette might be just the side dish you are searching for. This recipe makes 4 servings with 217 calories, 10g of protein, and 8g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Not A mixture of olive oil, coarse salt and ground pepper, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 20 minutes.