Three Bean Salad
Three Bean Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish. One portion of this dish contains roughly 14g of protein, 5g of fat, and a total of 256 calories. This recipe serves 8. This recipe from Allrecipes requires goya blackeye peas, bell pepper, goya lemon juice, and cilantro. From preparation to the plate, this recipe takes approximately 10 minutes.
Instructions
In large serving bowl, mix together blackeye peas, chick peas, kidney beans, cucumbers, peppers, and cilantro.
In small bowl, whisk together vinegar, salad, vegetable seasoning and lemon juice. Slowly drizzle in olive oil, whisking constantly, until blended.
Pour dressing over bean mixture. Toss well to coat completely.