Thick Turkey Bean Chili

Name: Thick Turkey Bean Chili
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 10
Cuisine: American
Ingredients: 907 grams cans each) baked beans, undrained; 1 Tbsp brown sugar; 454 grams can kidney beans, rinsed and drained; 397 grams can diced tomatoes, undrained; 10 servings Shredded cheddar cheese, sour cream and tortilla chips, optional; 0 teaspoons each garlic powder, salt and pepper; 454 grams ground turkey; 425 grams can sloppy joe sauce

Thick Turkey Bean Chili is an American recipe that serves 10. One serving contains 369 calories, 25g of protein, and 13g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. This recipe from Taste of Home requires baked beans, cheddar cheese, ground turkey, and sloppy joe sauce. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes approximately 35 minutes. It is a good option if you're following a gluten free diet. It works well as a rather inexpensive main course. Users who liked this recipe also liked Leftover Turkey? Try This Easy Spicy Turkey and Pinto Bean Chili, Leftover Turkey or Ground Turkey and Pinto Bean White Chili with Lime (Gluten-Free), and 3-Bean Turkey Chili.

Instructions

In a large saucepan, brown the turkey until meat is no longer pink; drain. Stir in the beans, sloppy joe sauce, tomatoes, brown sugar and seasonings. Simmer, uncovered, for 30 minutes or until heated through.

Ingredients you will need

Sloppy Joe Sauce

Brown Sugar

Seasoning

Tomato

Whole Turkey

Beans

Meat

Equipment you will use

Sauce Pan

Serve with cheese, sour cream and tortilla chips if desired.

Ingredients you will need

Tortilla Chips

Sour Cream

Cheese

Equipment

Sauce Pan

Ingredients

Servings:

907grams

cans each) baked beans, undrained 1Tbsp

brown sugar 454grams

can kidney beans, rinsed and drained 397grams

can diced tomatoes, undrained 10servings

Shredded cheddar cheese, sour cream and tortilla chips, optional 0teaspoons

each garlic powder, salt and pepper 454grams

ground turkey 425grams

can sloppy joe sauce

Recommended wine: Cava, Shiraz, Grenache

Chili can be paired with Cava, Shiraz, and Grenache. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Masia Puigmolto Can Xa Brut Cava. Reviewers quite like it with a 5 out of 5 star rating and a price of about 14 dollars per bottle.