The Perfect Summer Sandwich

Name: The Perfect Summer Sandwich
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium eggplant, sliced in 1/2-inch rounds, salted and drained on paper towels for 10 minutes; 113 grams goat cheese, divided and at room-temp (goat cheese rolled in mediterranean herbs is highly recommended); 4 servings herbes de provence; 4 servings olive oil; 3 roma tomatoes, sliced; 4 servings salt and pepper; 4 larges oblong sandwich buns (good quality); 1 medium sweet onion, sliced in 1/2 - 1 inch thick rounds (keep rings together); 1 large zucchini, sliced longways in 1/4-inch thickness, then cut in half; 1 large yellow zucchini, sliced longways in 1/4-inch thick, then cut in half

The Perfect Summer Sandwich might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 14g of protein, 23g of fat, and a total of 449 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. A mixture of salt and pepper, olive oil, zucchini, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a vegetarian diet.