The Lady's Cheesy Mac

Name: The Lady's Cheesy Mac
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 2
Cuisine: Global
Ingredients: 4 Tbsps butter, cut into pieces; 473 milliliters grated Cheddar; 946 milliliters cooked elbow macaroni, drained; 3 eggs, beaten; 237 milliliters milk; 1 teaspoons salt; 118 milliliters sour cream

The Lady's Cheesy Mac

You can never have too many main course recipes, so give The Lady's Cheesy Mac a try. This recipe covers 35% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 58g of protein, 84g of fat, and a total of 1378 calories. This recipe serves 2. Head to the store and pick up salt, cheddar, elbow macaroni, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.

Ingredients you will need

Macaroni