The Cheesecake Factory Pumpkin Cheesecake

Name: The Cheesecake Factory Pumpkin Cheesecake
Prep time: 1 h 44 min
Cook time: 1 h 44 min
Total time: 1 h 44 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons allspice; 5 Tbsps butter, melted; 237 milliliters canned pumpkin; 1 teaspoons cinnamon; 680 grams packages cream cheese; 3 eggs; 355 milliliters graham cracker crumbs; 0 teaspoons nutmeg; 237 milliliters sugar, plus; 1 teaspoon vanilla; 8 servings whipped cream

This recipe serves 8. Watching your figure? This vegetarian recipe has 569 calories, 9g of protein, and 41g of fat per serving. From preparation to the plate, this recipe takes approximately 1 hour and 44 minutes. A mixture of nutmeg, butter, pumpkin, and a handful of other ingredients are all it takes to make this recipe so scrumptious.