Name: The Best Banana Bundt Cake (Dorie Greenspan)
Prep time: 1 h 24 min
Cook time: 1 h 24 min
Total time: 1 h 24 min
Yield: 16
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 355 milliliters about 4 very ripe banana, mashed; 2 larges eggs, preferably at room temperature; 710 milliliters all-purpose flour; 1 teaspoons salt; 473 milliliters sugar; 227 grams unsalted butter, at room temperature (1 cup or 2 sticks); 2 teaspoons pure vanilla extract; 237 milliliters plain yogurt (or a combination of the two) or 1 cup sour cream (or a combination of the two)