Thai Tofu & Peanut Pizza

Name: Thai Tofu & Peanut Pizza
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters bean sprouts, a couple of handfuls; 2 Tbsps cider vinegar; 0 seedless cucumber, peeled and cut into matchsticks; 1 leave fresh cilantro , chopped; 2 Tbsps honey; 2 teaspoons hot sauce; 1 Tbsp peanut butter; 59 milliliters peanuts, chopped; 454 grams pizza dough; 118 milliliters Chinese duck sauce or plum sauce; 1 red bell pepper, cored, seeded, and thinly sliced; 1 teaspoons red pepper flakes; 4 scallions, white and green parts, chopped; 2 Tbsps soy sauce; 1 block firm tofu, cut into 1/4-inch cubes; 1 Tbsp vegetable oil

Thai Tofu & Peanut Pizza might be just the Mediterranean recipe you are searching for. This recipe makes 2 servings with 1086 calories, 36g of protein, and 31g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. 9 people found this recipe to be tasty and satisfying. It is a good option if you're following a dairy free diet. A mixture of honey, soy sauce, cucumber, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the tofu you could follow this main course with the Tofu Cheesecake as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.

Ingredients

Servings:

237milliliters

bean sprouts, a couple of handfuls 2Tbsps

cider vinegar 0

seedless cucumber, peeled and cut into matchsticks 1leave

fresh cilantro , chopped 2Tbsps

honey 2teaspoons

hot sauce 1Tbsp

peanut butter 59milliliters

peanuts, chopped 454grams

pizza dough 118milliliters

Chinese duck sauce or plum sauce 1

red bell pepper, cored, seeded, and thinly sliced 1teaspoons

red pepper flakes 4

scallions, white and green parts, chopped 2Tbsps

soy sauce 1

block firm tofu, cut into 1/4-inch cubes 1Tbsp

vegetable oil

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Tenuta di Nozzole La Forra Chianti Classico Riserva. It has 4.3 out of 5 stars and a bottle costs about 34 dollars.