Thai Lemon Shrimp

Name: Thai Lemon Shrimp
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Thai, Asian
Ingredients: 1 teaspoon palm sugar or brown sugar; 1 teaspoon chili sauce or to taste; 59 milliliters cilantro, chopped; 59 milliliters coconut milk; 1 Tbsp fish sauce; 3 cloves garlic, chopped; 1 lemon, juice and zest; 3 kaffir lime leaves, sliced or 1 lime, zest; 454 grams shrimp, shelled and deveined; 79 milliliters sweet chili sauce

The recipe Thai Lemon Shrimp is ready in about 20 minutes and is definitely an amazing gluten free, dairy free, and pescatarian option for lovers of Asian food. This recipe serves 4. This main course has 209 calories, 24g of protein, and 5g of fat per serving. Head to the store and pick up garlic, chili sauce or, chili sauce, and a few other things to make it today. To use up the coconut milk you could follow this main course with the Coconut Milk Pudding as a dessert.

Instructions

Marinate the shrimp in the sweet chili sauce, lemon juice, lemon zest, kaffir lime leaves, chili sauce, fish sauce, garlic and sugar for 10 or more minutes.

Ingredients you will need

Kaffir Lime Leaves

Sweet Chili Sauce

Chili Sauce

Lemon Juice

Fish Sauce

Lemon Zest

Garlic

Shrimp

Sugar

Heat a pan over medium heat.

Equipment you will use

Frying Pan

Add the shrimp along with the marinade and the coconut milk and simmer until the shrimp are cooked, about 2-3 minutes.

Ingredients you will need

Coconut Milk

Marinade

Shrimp

Remove from heat and mix in the cilantro.

Ingredients you will need

Cilantro

Equipment

Frying Pan

Ingredients

Servings:

1teaspoon

palm sugar or brown sugar 1teaspoon

chili sauce or to taste 59milliliters

cilantro, chopped 59milliliters

coconut milk 1Tbsp

fish sauce 3cloves

garlic, chopped 1

lemon, juice and zest 3

kaffir lime leaves, sliced or 1 lime, zest 454grams

shrimp, shelled and deveined 79milliliters

sweet chili sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is St. Michael-Eppan Anger Pinot Grigio. It has 4.3 out of 5 stars and a bottle costs about 23 dollars.