Thai-Curried Game Hens

Thai-Curried Game Hens
Thai-Curried Game Hens might be just the main course you are searching for. One portion of this dish contains approximately 56g of protein, 66g of fat, and a total of 864 calories. This gluten free and dairy free recipe serves 4. A mixture of cherry tomatoes, straw mushrooms, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Heat 1 tablespoon oil in heavy medium saucepan over medium heat.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
2
Add curry paste and tomato paste and stir until fragrant, about 3 minutes.
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Tomato PasteTomato Paste
Curry PasteCurry Paste
3
Add coconut milk, broth, mushrooms, kaffir lime leaves, fish sauce, and brown sugar; bring to simmer.
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Kaffir Lime LeavesKaffir Lime Leaves
Coconut MilkCoconut Milk
Brown SugarBrown Sugar
Fish SauceFish Sauce
MushroomsMushrooms
BrothBroth
4
Remove from heat.
5
Add cherry tomatoes. Season sauce to taste with salt and pepper.
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Cherry TomatoCherry Tomato
Salt And PepperSalt And Pepper
SauceSauce
6
Preheat oven to 350°F.
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OvenOven
7
Heat 2 tablespoons oil in large nonstick skillet over high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
8
Sprinkle hens with salt and pepper.
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Salt And PepperSalt And Pepper
9
Add hens to skillet and cook until browned, about 4 minutes per side.
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Frying PanFrying Pan
10
Transfer hens to 13x9x2-inch glass or ceramic baking dish.
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Baking PanBaking Pan
11
Pour sauce over.
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SauceSauce
12
Bake uncovered until hens are cooked through, about 35 minutes.
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OvenOven
13
Transfer hens to shallow serving bowl; tent with foil. Skim fat from sauce.
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SauceSauce
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BowlBowl
Aluminum FoilAluminum Foil
14
Pour sauce into large skillet; boil 5 minutes.
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SauceSauce
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Frying PanFrying Pan
15
Pour sauce over hens.
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SauceSauce
16
Garnish with basil and chiles, if desired.
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Chili PepperChili Pepper
BasilBasil
17
*Sold in the Asian foods section of many supermarkets and at Asian markets.
18
**Use any type of small fresh or dried chiles you find in the produce section or spice section of the supermarket.
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Dried Chili PepperDried Chili Pepper
1
Curry pastes vary in strength and spiciness from brand to brand, so start by using one teaspoon if you prefer a milder sauce.
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Curry PowderCurry Powder
SauceSauce
DifficultyHard
Ready In45 m.
Servings4
Health Score28
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