Thai Chicken Salad

Name: Thai Chicken Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Thai, Asian
Ingredients: 237 milliliters peeled shredded carrot; 473 milliliters cooked chicken breasts; 1 Tbsp minced garlic; 2 Tbsps honey; 1 seeded and minced jalapeno; 2 liters torn lettuce; 3 Tbsps lime juice; 237 milliliters snow pea pods; 1 Tbsp peanut oil; 4 Tbsps crushed peanuts, roasted; 237 milliliters shredded red cabbage; 237 milliliters seeded diced red pepper; 1 Tbsp rice wine vinegar; 118 milliliters sliced scallion; 3 Tbsps soy sauce

Thai Chicken Salad might be just the main course you are searching for. One portion of this dish contains around 29g of protein, 11g of fat, and a total of 314 calories. This recipe serves 4. This recipe covers 30% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 15 minutes. If you have soy sauce, jalapeno, garlic, and a few other ingredients on hand, you can make it. To use up the rice wine vinegar you could follow this main course with the Red Velvet Mug Cake as a dessert.

Ingredients

Servings:

237milliliters

peeled shredded carrot 473milliliters

cooked chicken breasts 1Tbsp

minced garlic 2Tbsps

honey 1

seeded and minced jalapeno 2liters

torn lettuce 3Tbsps

lime juice 237milliliters

snow pea pods 1Tbsp

peanut oil 4Tbsps

crushed peanuts, roasted 237milliliters

shredded red cabbage 237milliliters

seeded diced red pepper 1Tbsp

rice wine vinegar 118milliliters

sliced scallion 3Tbsps

soy sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Thai can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Essay Chenin Blanc. It has 4.2 out of 5 stars and a bottle costs about 9 dollars.