Tex-Mex Pizza

Name: Tex-Mex Pizza
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 227 grams lean ground beef (90% lean); 1 medium ripe avocado, peeled and cubed; 172 grams canned black beans, rinsed and drained; 83 grams frozen corn, thawed; 2 garlic cloves, minced; 113 grams can chopped green chilies, drained; 2 teaspoons lemon juice; 64 grams can sliced ripe olives, drained; 1 prebaked 12-inch pizza crust; 107 grams chopped red onion; 260 milliliters salsa; 170 grams 1-1/2 cups shredded cheddar cheese; 115 milliliters sour cream

Tex-Mex Pizza might be just the main course you are searching for. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 18g of protein, 20g of fat, and a total of 402 calories. From preparation to the plate, this recipe takes around 40 minutes. A mixture of cheddar cheese, prebaked 2-inch pizza crust, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. Users who liked this recipe also liked Tex-Mex Burger, Tex-Mex Tilapia Bowl, and Tex-Mex Polenta Rounds with Chunky Guacamole.