Tex-Mex Mexican Rice and Blender Hot Sauce

Name: Tex-Mex Mexican Rice and Blender Hot Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 teaspoon black pepper; 454 grams 0.5 san marzano tomatoes; 1 cup ribs 1/2 cup celery rib; 283 grams chicken broth; 118 milliliters cilantro leaf; 1 teaspoons cumin; 1 Tbsp chopped garlic; 3 green onions; 3 Tbsps blender hot sauce; 59 milliliters trappeys jalapeno; 1 Tbsp lime juice; 3 Tbsps olive oil; 1 teaspoon seasoning salt; 1 teaspoon sugar; 118 milliliters sweet onion; 473 milliliters white rice

The recipe Tex-Mex Mexican Rice and Blender Hot Sauce could satisfy your Mexican craving in around 20 minutes. One portion of this dish contains approximately 6g of protein, 8g of fat, and a total of 328 calories. This recipe serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have onion, cilantro leaf, celery, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.

Ingredients

Servings:

1teaspoon

black pepper 454grams

0.5 san marzano tomatoes 1cup ribs

1/2 cup celery rib 283grams

chicken broth 118milliliters

cilantro leaf 1teaspoons

cumin 1Tbsp

chopped garlic 3

green onions 3Tbsps

blender hot sauce 59milliliters

trappey's jalapeno 1Tbsp

lime juice 3Tbsps

olive oil 1teaspoon

seasoning salt 1teaspoon

sugar 118milliliters

sweet onion 473milliliters

white rice

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Williams Selyem Westside Road Neighbors Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 140 dollars per bottle.