Tex-Mex Beef Enchiladas

Tex-Mex Beef Enchiladas
You can never have too many main course recipes, so give Tex-Mex Beef Enchiladas a try. This recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains around 35g of protein, 28g of fat, and a total of 530 calories. This recipe serves 4. Head to the store and pick up flour, coarse salt and ground pepper, cheddar cheese, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. This recipe is typical of Mexican cuisine.
DifficultyHard
Ready In1 h, 20 m.
Servings4
Health Score18
Magazine