Teriyaki Pork Sandwiches

Name: Teriyaki Pork Sandwiches
Prep time: 8 h
Cook time: 8 h
Total time: 8 h
Yield: 8
Cuisine: Asian, Japanese
Ingredients: 425 grams can pineapple slices; 3 Tbsps all-purpose flour; 1 inch fresh ginger (optional); 1 kilograms pork butt roast (boston butt); 8 pack hamburger/sandwich buns; 1 medium sweet onion; 237 milliliters teriyaki sauce

Teriyaki Pork Sandwiches might be just the main course you are searching for. This recipe makes 8 servings with 480 calories, 41g of protein, and 12g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 8 hours. If you have pork butt roast, flour, ginger, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It is a good option if you're following a dairy free diet. A couple people really liked this Japanese dish.