TennTucky Blackberry Cobbler

Name: TennTucky Blackberry Cobbler
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 1 liters fresh blackberries; 118 milliliters butter, softened; 3 Tbsps cornstarch; 2 larges eggs; 355 milliliters all-purpose flour; 227 grams sour cream; 355 milliliters sugar, divided

You can never have too many Southern recipes, so give TennTucky Blackberry Cobbler a try. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 8. This dessert has 461 calories, 6g of protein, and 19g of fat per serving. Head to the store and pick up butter, sugar, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 25 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Stir together cornstarch and 1/2 cup sugar. Toss berries with cornstarch mixture, and spoon into a lightly greased 11- x 7-inch baking dish.

Ingredients you will need

Corn Starch

Berries

Sugar

Equipment you will use

Baking Pan

Beat butter at medium speed with an electric mixer until fluffy; gradually add remaining 1 cup sugar, beating well.

Ingredients you will need

Butter

Sugar

Equipment you will use

Hand Mixer

Add eggs, 1 at a time, beating just until blended after each addition.

Ingredients you will need

Egg

Combine flour and baking powder. Stir together sour cream and baking soda.

Ingredients you will need

Baking Soda

Sour Cream

All Purpose Flour

Add flour mixture to butter mixture alternately with sour cream mixture, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Spoon batter over berry mixture.

Ingredients you will need

Sour Cream

Butter

Berries

All Purpose Flour

Bake at 350 for 45 minutes; shield loosely with aluminum foil to prevent excessive browning, and bake 20 to 25 minutes or until a wooden pick inserted in center of cake topping comes out clean.

Equipment you will use

Aluminum Foil

Oven

Switch It UpSummer Fruit Cobbler: Substitute 3 cups coarsely chopped, peeled fresh nectarines; 2 cups fresh blueberries; and 1 cup fresh raspberries for blackberries.

Ingredients you will need

Blackberries

Blueberries

Raspberries

Nectarine

Fruit

Equipment

Ingredients

Servings:

2teaspoons

baking powder 1teaspoons

baking soda 1liters

fresh blackberries 118milliliters

butter, softened 3Tbsps

cornstarch 2larges

eggs 355milliliters

all-purpose flour 227grams

sour cream 355milliliters

sugar, divided

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.