Tennessee Whiskey Barbecue Sauce Recipe

Name: Tennessee Whiskey Barbecue Sauce Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Southern
Ingredients: 1 Tbsp canola oil; 118 milliliters cider vinegar; 118 milliliters Jack Daniels or other whiskey; 158 milliliters ketchup; 3 drops liquid smoke; 59 milliliters onion, finely minced; 1 Tbsp Tabasco; 1 teaspoon worcestershire sauce

Tennessee Whiskey Barbecue Sauce Recipe might be just the sauce you are searching for. Watching your figure? This gluten free and dairy free recipe has 54 calories, 0g of protein, and 2g of fat per serving. This recipe serves 8. Father's Day will be even more special with this recipe. It is an inexpensive recipe for fans of Southern food. If you have worcestershire sauce, cider vinegar, tabasco, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Ingredients

Servings:

1Tbsp

canola oil 118milliliters

cider vinegar 118milliliters

Jack Daniels or other whiskey 158milliliters

ketchup 3drops

liquid smoke 59milliliters

onion, finely minced 1Tbsp

Tabasco 1teaspoon

worcestershire sauce

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Forge Cellars Classique Riesling with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.