Tender Chuck Roast

Name: Tender Chuck Roast
Prep time: 8 h 10 min
Cook time: 8 h 10 min
Total time: 8 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters chopped bell pepper, any color; 59 milliliters packed brown sugar; 1 kilograms chuck roast, trimmed (or similar cut of beef); 2 garlic cloves, minced; 1 Tbsp grape jam; 0 teaspoons marjoram; 1 teaspoons parsley; 1 teaspoons pepper; 0 teaspoons salt; 59 milliliters sherry wine; 1 teaspoons thyme; 177 grams tomato paste; 177 milliliters water; 118 milliliters chopped white onion; 2 Tbsps white wine vinegar; 59 milliliters worcestershire sauce

Tender Chuck Roast is If you have tomato paste, sherry wine, chuck roast, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 8 hours and 10 minutes.