Need a gluten free, dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Tasty Marinated Vegetables could be a tremendous recipe to try. This recipe serves 25. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 127 calories, 2g of protein, and 3g of fat. This recipe from Taste of Home requires vegetable oil, mushrooms, cider vinegar, and cauliflower. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
1
In a saucepan, combine the sugar, vinegar, oil and salt. Bring to a boil.
Ingredients you will need
Vinegar
Sugar
Salt
Cooking Oil
Equipment you will use
Sauce Pan
2
Remove from the heat; cool to room temperature. In a large bowl, combine the remaining ingredients.
Equipment you will use
Bowl
3
Add dressing; toss to coat. Cover and chill for at least 2 hours.